At which step in the Deli Service Model do you share facts about the Flavor of the Day?

The correct step for sharing facts about the Flavor of the Day in the Deli Service Model is the second step. This stage is focused on engaging with customers to enhance their experience by sharing important and enticing information about the products being offered. By discussing the Flavor of the Day, you provide a specific example that can pique customers' interest and encourage purchases. Presenting this information at this stage helps to create an inviting atmosphere and shows that you are knowledgeable about the offerings, which can contribute to customer satisfaction and confidence in their choices.

The other steps in the model serve different purposes, such as greeting the customer or summarizing the interaction, making the second step critical for conveying product-specific information that enhances the overall service experience.